Mango bonbon (sugar-free)

Description

In many places the mango is considered a symbol of love. And indeed, it is love at first bite. Just 0.38 g of sugar (per bonbon). Suitable for people with diabetes or insulin resistance and for those following a low-carb or keto diet, but keep the nutrition values in mind … so enjoy in moderation! 🙂

Ingredients: dark chocolate, white chocolate (both with sweetener: maltitol*), mango purée, butter

May contain: soy lecithin, milk powder, butter

Average nutritional value per 100 g of product:

Energy: 1841 kJ / 441 kcal

Fat: 34.61 g

of which saturates: 21.04 g

Carbohydrate: 38.75 g

of which sugars: 4.80 g

polyols: 32.72 g

Protein 4.22 g

Salt: 0.07 g

Average nutritional value per bonbon:

Energy: 147 kJ / 35 kcal

Fat: 2.77 g

of which saturates: 1.68 g

Carbohydrate: 3.10 g

of which sugars: 0.38 g

polyols: 2.62 g

Protein 0.34 g

Salt: 0.01 g

*Sweetener: maltitol

The polyol content shown in the nutrition table refers exclusively to the polyol content of maltitol.

The amounts of mono- and disaccharides in the chocolate and the fruit are shown under the sugar content.