Artisan chocolate manufactory · Budapest

Dark chocolate 54.5%

3340 Ft

Callebaut – The Finest Belgian Chocolate Cocoa solids: 54.5%. A remarkably well-balanced chocolate with a pronounced cocoa body and pleasant intensity. The best choice for fondue or a light chocolate dessert.

Our webshop is temporarily closed

You can still browse our products, but we cannot take orders right now.

Reopening: 19 October 2026 9:00

Our chocolates are made fresh: production takes 3–5 working days before dispatch.

Description

Ingredients: cocoa mass, sugar, cocoa butter, soy lecithin

Allergens: soy lecithin

Average nutritional value per 100 g of product:

Energy: 2303 kJ / 550 kcal

Fat: 36.6 g

of which saturates: 21.9 g

Carbohydrate: 45.5 g

of which sugars: 42.8 g

Fibre: 0 g

Protein: 5.1 g

Salt: 0.01 g