Milk chocolate 33.6%
4190 Ft
Callebaut – The Finest Belgian Chocolate Cocoa solids: 33.6%. The chocolate is characterised by the inimitable flavour of roasted cocoa in harmony with soft, creamy caramel notes.
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Reopening: 19 October 2026 9:00
Our chocolates are made fresh: production takes 3–5 working days before dispatch.
Description
Ingredients: sugar, cocoa butter, milk powder, cocoa mass, soy lecithin
Allergens: soy lecithin, milk powder
Average nutritional value per 100 g of product:
Energy: 2357 kJ / 563 kcal
Fat: 36.2 g
of which saturates: 21.8 g
Carbohydrate: 50.9 g
of which sugars: 49.9 g
Fibre: 0 g
Protein: 7 g
Salt: 0.21 g
