[vc_row row_content_width=”grid” css=”.vc_custom_1586531891616{padding-top: 10px !important;padding-bottom: 10px !important;}” simple_background_image_1280=”9098″][vc_column offset=”vc_col-lg-12″]
Sugar-free - vegan handcrafted sweets selection<\/p>\n\t<\/div>\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” equal_height=”yes” content_placement=”middle”][vc_column width=”2\/3″]
Our hotel wishes you a Merry Christmas and a Happy New Year! Please accept our gift.<\/p>\n
Best regards,<\/p>\n
Hunguest Saliris[\/vc_column_text]\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][\/vc_row][vc_row gap=”2″ css=”.vc_custom_1693735473555{padding-top: 100px !important;padding-bottom: 100px !important;}”][vc_column width=”1\/4″]
A real taste bomb. Sour, bitter, but still sweet. Like a clove of fresh, ripe grapefruit. It can be eaten by diabetics, insulin-resistant people and those on Low Carb, Paleo, vegan or KETO diets.<\/p>\n
Ingredients: dark chocolate (sweetener: maltitol), vegan cream, grapefruit puree, coconut oil.
\nPossible allergens: soya lecithin<\/p>\n
Average nutritional value in 1 bonbon (1 serving):
\nEnergy: 171 kJ \/ 41 kcal
\nFat: 2,99 g (of which saturated fat: 1,94 g)
\nCarbohydrate: 3,94 g (of which sugars: 0,45 g, polyol: 3,09 g)
\nProtein 0.37 g
\nSalt: 0.01 g<\/p>\n
The polyol content in the nutrition table refers to the maltitol polyol content only. The amounts of mono- and disaccharides in chocolate and fruit are indicated in the sugar content.[\/vc_column_text]\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][vc_column width=”1\/4″]
An elegant treat for lovers of classic flavours. A fantastic combination of roasted Piedmont hazelnuts and bitter dark chocolate. It can be eaten by diabetics, insulin-resistant people and those on a Low Carb, Paleo, vegan or KETO diet.<\/p>\n
Ingredients: dark chocolate (sweetener: maltitol), hazelnut paste, cold pressed grapeseed oil, coconut oil.
\nPossible allergens: soya lecithin, hazelnut<\/p>\n
Average nutritional value in 1 bonbon (1 serving):
\nEnergy: 243 kJ \/ 58 kcal
\nFat: 5,16 g (of which saturated fatty acids: 2,31 g)
\nCarbohydrate: 3,15 g (of which sugars: 0,09 g, polyol: 2,71 g)
\nProtein 0.58 g
\nSalt: 0.00 g<\/p>\n
The polyol content in the nutrition table refers to the maltitol polyol content only. \u00a0The amounts of mono- and disaccharides in chocolate and fruit are indicated in the sugar content.[\/vc_column_text]\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][vc_column width=”1\/4″]
The slightly acidic, citrus-y bitter taste of Ecuadorian coffee beans is echoed in this bonbon. It can be eaten by diabetics, insulin-resistant people and people on Low Carb, Paleo, vegan and KETO diets.<\/p>\n
Ingredients: dark chocolate (sweetener: maltitol), vegan cream, coffee concentrate, coconut oil
\nPossible allergens: soya lecithin<\/p>\n
Average nutritional value in 1 bonbon (1 serving):
\nEnergy: 171 kJ \/ 41 kcal
\nFat: 3,00 g (of which saturated fatty acids: 1,95 g)
\nCarbohydrate: 3,9 g (of which sugars: 0,22 g; polyol: 3,09 g)
\nProtein: 0.39 g
\nSalt: 0.01 g<\/p>\n
The polyol content in the nutrition table refers to the maltitol polyol content only. \u00a0The amounts of mono- and disaccharides in chocolate and fruit are indicated in the sugar content.[\/vc_column_text]\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][vc_column width=”1\/4″]
The spicy character of the rose pepper, the velvety soft acidity of the balsamic vinegar and the sweetly bitter taste of the dark chocolate create a fantastic flavour harmony in this bonbon. It can be eaten by diabetics, insulin-resistant people and those on a Low Carb, Paleo, vegan or KETO diet.<\/p>\n
Ingredients: dark chocolate (with sweetener: maltitol), vegan cream, balsamic vinegar, coconut oil, rose pepper
\nPossible allergens: soya lecithin<\/p>\n
Average nutritional value in 1 bonbon (1 serving):
\nEnergy: 168 kJ \/ 40 kcal
\nFat: 3,03 g (of which saturated fat: 1,97 g)
\nCarbohydrate: 3,78 g (of which sugars: 0,37 g; polyol: 3,13 g)
\nProtein: 0,37 g
\nSalt: 0.01 g<\/p>\n
The polyol content in the nutrition table refers to the maltitol polyol content only. \u00a0The amounts of mono- and disaccharides in chocolate and fruit are indicated in the sugar content.[\/vc_column_text]\t\t<\/div>\n\t<\/div>\n<\/div><\/div>[\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"
[vc_row row_content_width=”grid” css=”.vc_custom_1586531891616{padding-top: 10px !important;padding-bottom: 10px !important;}” simple_background_image_1280=”9098″][vc_column offset=”vc_col-lg-12″][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” equal_height=”yes” content_placement=”middle”][vc_column width=”2\/3″][\/vc_column][vc_column width=”1\/3″][\/vc_column][\/vc_row][vc_row gap=”2″ css=”.vc_custom_1693735473555{padding-top: 100px !important;padding-bottom: 100px !important;}”][vc_column width=”1\/4″][\/vc_column][vc_column width=”1\/4″][\/vc_column][vc_column width=”1\/4″][\/vc_column][vc_column width=”1\/4″][\/vc_column][\/vc_row]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-17068","page","type-page","status-publish","hentry"],"yoast_head":"\n